Southern Style Air Fryer Cheesy Meatballs
8
peopleServes
10
minutesPreparation Time
10
minutesCooking Time
Ingredients
- 400 g pre made meatballs
- 150 g mozzarella cheese, cut into 1 cm cubes
- 1 x 25 g sachet McCormick Southern Style Street Food
Directions
- Preheat air fryer to 200°C
- Push your finger into the centre of each meatball, push 1 cube of mozzarella into the middle and reshape into a ball, sealing the cheese inside.
- Place meatballs in a large bowl. Add the contents of the Southern Style Seasoning and toss to coat.
- Place the meatballs in a single layer in the air fryer basket and cook for 10 minutes or until crispy on the outside and cooked through.
